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Legacy Foodservice Alliance Adds Two New Distributor Members
Legacy Foodservice Alliance added Lee & Giant and JC Food System Inc., as well as and Fisher Foods Inc. (doing business as Mazzone Foods), to its...
Baldor Specialty Foods Completely Eliminates Food Waste from Production Facility
Baldor Specialty Foods announced that it is the first U.S. wholesaler to completely eliminate food waste from its production facility. The company...
Quaker Valley Foods Acquires Moyer-Mitchell
Quaker Valley Foods Inc. has acquired Moyer-Mitchell Co. for an undisclosed sum. The deal closed in late November. Quaker Valley and MMC are both...
Performance Food Group Acquires T.F. Kinnealey
Performance Food Group Co. has acquired T.F. Kinnealey & Co. for an undisclosed sum. The deal closed in mid-October. Founded in 1939, Brockton,...
Performance Food Group Releases Q1 Earnings Report
Performance Food Group Co. released its first-quarter earnings report for fiscal 2017. For the quarter ended Oct. 1, the company reported net income...
The Chefs’ Warehouse Releases Q3 Earnings Report
The Chefs’ Warehouse Inc. released its earnings report for the third quarter of 2016. For the period ended Sept. 23, the company reported net...
US Foods Releases Q3 Earnings Report
US Foods Holding Corp. released its earnings report for the third quarter of 2016. For the period ended Oct. 1, the company reported net income of $...
Sysco Releases Q1 Earnings Report
Sysco Corp. released its first-quarter earnings report for 2016. For the period ended Oct. 1, net income climbed 32.5% to $323.9 million from $244.4...

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Consultative Selling

Hispanics Are More Likely To Source Protein Based on Meal Traditions
CHICAGO (April 17, 2013)—While U.S. Hispanics and non-Hispanics consume foods high in protein, Hispanics consume chicken, legumes, eggs, and fish/seafood more frequently than non-Hispanics, according to recent research from The NPD Group. From a trend perspective, these foods have maintained a similar level of importance among Hispanics compared to five…

Trend Tracker

New data show restaurants are skeptical of daily deals
Four months after releasing research that indicated daily deals live up to their potential, Technomic has issued new data that shows restaurants aren’t convinced. “Restaurants that have not used…

The Extra Mile

PFG focuses on training and profits
Performance Food Group’s Springfield, Massachusetts, operating…

Top 50

Maines Paper & Food Service, Inc.
Conklin, NY Year founded: 1919 Co-chairmen: David and Bill Maines President/ceo:Christopher Mellon Website: www.maines.net 9 distribution centers 14,000 SKUs